| 000 | 00529nam a2200217 454500 | ||
|---|---|---|---|
| 001 | 063730 | ||
| 003 | BD-ChCU | ||
| 008 | Eng | ||
| 020 | _a8122412831 | ||
| 040 |
_aDLC _cDLC _dBD-ChCU |
||
| 082 | 0 | 0 | _a641.4/S941f |
| 100 | 1 |
_aSubbularshmi, G. _bUdipi, Shobha A. |
|
| 245 | 1 | 0 |
_aFood processing and preservation _bx |
| 250 | _ax | ||
| 260 |
_aNew Delhi _bNew Age Pub., _c2001 |
||
| 300 | _axi,298 | ||
| 504 | _aIncludes | ||
| 650 | 0 |
_aFood industry and trade _bFood-preservation |
|
| 700 | 1 | _ax | |
| 942 |
_2ddc _cBK |
||
| 999 |
_c63730 _d63730 |
||