Skariyachan, Sinash   M. Abhilash  <br/><br/>
Introduction to food biotechnology  
Sinash Skariyachan     
 - 1 ed. 
 - New Delhi    CBS Pub.   2012 
 - 364p. 
<br/><br/>Includes index (p.358-364) bibliog and glossary  
<br/><br/><label>ISBN: </label>978 81 239 2207 2 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food biotechnology  Food 
<br/><br/><label>Dewey Class. No.: </label>664.024/S626i