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Code of practice for fish and fishery products / World Health Organization

By: Material type: TextPublication details: (Rome) Italy : FAO . c2009Edition: 1edISBN:
  • 978921059142
DDC classification:
  • 22 639.2 W927c
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Item type Current library Call number Copy number Status Barcode
Books Chittagong University Library 639.2W927c (Browse shelf(Opens below)) C-1 Available 329124

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